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Salmon en Croute
This recipe contains puff pastry, salmon fillet, creme fraiche, asparagus, egg and more.
6 Servings
- 35 min -
cookingchanneltv.com
Servings:
6
| Calories:
644
| Total Fat:
40g
| Chol:
109mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
40g
62 %
Sat Fat
11g
55 %
Total Carb
39g
13 %
Fiber
3g
12 %
Sugars
2g
---
Cholesterol
109mg
36 %
Sodium
594mg
25 %
Protein
34g
68 %
Calories:
64% Puff pastry
24% Salmon fillet
6% Creme fraiche
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 salmon fillet (about 1 1/2 pounds / 750 g)
1 pound / 500 g asparagus, trimmed
Salt
1/4 cup / 60 ml creme fraiche
3 to 4 tablespoons chopped fresh dill
Zest of 1 lemon
Freshly ground pepper
1 pound / 450 g puff pastry (2 sheets)
1 egg, lightly beaten
Directions :
View recipe
directions
on cookingchanneltv.com
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Salmon en Croute
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