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Salmon Parmesan Lasagna Roll-Ups
One of my goals for 2012 was to transition my diet to be plant-centric. I don't plan on going vegetarian or vegan anytime soon, but I feel like I'm not very...
4 Servings
- 50 min -
backtoherroots.com
Servings:
4
| Calories:
618
| Total Fat:
24g
| Chol:
99mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
24g
37 %
Sat Fat
11g
55 %
Total Carb
66g
22 %
Fiber
8g
32 %
Sugars
7g
---
Cholesterol
99mg
33 %
Sodium
525mg
22 %
Protein
37g
74 %
Calories:
34% Lasagna noodles
30% Others combined
19% Salmon fillets
15% Cream cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Cooking spray
12 ounces salmon fillets
2 carrots, peeled and shredded
4 ounces cream cheese
1 cup skim milk
1 teaspoon dried dill
1/4 cup shredded mozzarella
1/2 cup shredded Parmesan, divided
3 tablespoons sliced green onions
1/2 cup bread crumbs
12 whole grain lasagna noodles, cooked as directed
Directions :
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directions
on backtoherroots.com
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Salmon Parmesan Lasagna Roll-Ups
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