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Salmon Patties
A nutritious and delicious dinner. The patties are good served with either red wine vinegar or cheese sauce. To round out your meal serve salmon patties with a big green salad and french bread.
8 Servings
- 35 min -
allrecipes.com
Servings:
8
| Calories:
352
| Total Fat:
12g
| Chol:
20mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
1g
5 %
Total Carb
30g
10 %
Fiber
3g
12 %
Sugars
1g
---
Cholesterol
20mg
7 %
Sodium
478mg
20 %
Protein
29g
59 %
Calories:
45% Pink salmon
23% Saltine crackers
19% Cornmeal
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 (15 ounce) cans pink salmon
1 onion, finely diced
1 egg, beaten
8 saltine crackers, crushed
salt and pepper to taste
1 stalk celery
1 cup cornmeal
1/8 cup canola oil
Directions :
View recipe
directions
on allrecipes.com
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