Servings:?? | Calories:802 | Total Fat:34g | Chol:296mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 5g
24 %
Total Carb 12g
4 %
Fiber 2g
9 %
Sugars 4g
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Cholesterol 296mg
99 %
Sodium 1485mg
62 %
Protein 117g
234 %
Calories:
89% Salmon fillet
5% Safflower oil
3% Others combined
2% Poblano pepper
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 poblano pepper 1/3 cup fresh lime juice 2 green onions, sliced 1 cup packed fresh cilantro leaves, chopped 1 tsp sunflower or safflower oil 1/2 tsp sea salt 1 18 oz salmon fillet, skinned
Directions : View recipe directions on cleaneatingmag.com