Servings:?? | Calories:270 | Total Fat:29g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
44 %
Sat Fat 4g
20 %
Total Carb 4g
1 %
Fiber 0g
2 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 12mg
0 %
Protein 1g
1 %
Calories:
92% Olive oil
3% Kale
3% Balsamic vinegar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 bunch kale, 6 to 8 stems or 12 ounces 2 tbsp olive oil 2 tsp balsamic vinegar (*I used regular white vinegar because I was going for a salt & vinegar chips flavour from my childhood thing – it was subtle, but nice!)
Directions : View recipe directions on foodess.com