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Satay
Cook satay with this recipe. Satay is an Asian BBQ stick that always serves with satay sauce (peanut sauce) and ketupat (rice dumpling).
foodyoo.com
Servings:
??
| Calories:
672
| Total Fat:
58g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
58g
90 %
Sat Fat
3g
15 %
Total Carb
39g
13 %
Fiber
3g
11 %
Sugars
0g
---
Cholesterol
0mg
0 %
Sodium
449mg
19 %
Protein
5g
10 %
Calories:
74% Cooking oil
12% Shallots
6% Others combined
5% Lemon grass
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 teaspoon of coriander seeds
2 stalks lemon grass
6 shallots (peeled)
2 cloves garlic (peeled)
4 tablespoons of cooking oil
1 teaspoon of chili powder
2 teaspoons of turmeric powder (kunyit)
4 tablespoons of kecap manis (soy sauce)
1 tablespoon of oyster sauce
Directions :
View recipe
directions
on foodyoo.com
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