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Sausage and Spinach Risotto

Sweet Italian sausage, mushrooms, and spinach deliver substance and flavor to this one-dish meal of Sausage and Spinach Risotto.
4 Servings - 44 min - myrecipes.com
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Servings:4  | Calories:419 | Total Fat:16g  | Chol:33mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 5g
25 %
Total Carb 47g
16 %
Fiber 3g
12 %
Sugars 2g
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Cholesterol 33mg
11 %
Sodium 933mg
39 %
Protein 18g
36 %
Calories:
40% Arborio rice
25% Others combined
25% Sweet Italian sausage
7% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups fat-free, lower-sodium chicken broth
1 cup water
1 tablespoon extra-virgin olive oil
1/8 teaspoon salt
1 (8 ounce) package presliced mushrooms
5 ounces sweet Italian sausage, casings removed (about 2 links)
1/2 cup chopped shallots
3 garlic cloves, minced
1 cup uncooked Arborio rice
1/3 cup dry white wine
1 (6 ounce) package baby spinach
1/4 cup (1 ounce) shaved fresh Romano cheese

Directions : View recipe directions on myrecipes.com
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