Servings:6 | Calories:555 | Total Fat:21g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 3g
15 %
Total Carb 71g
24 %
Fiber 5g
20 %
Sugars 10g
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Cholesterol 15mg
5 %
Sodium 1044mg
44 %
Protein 23g
46 %
Calories:
50% Spaghetti
22% Peanut butter
19% Others combined
7% Toasted sesame oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Kosher salt 1 pound spaghetti or Chinese egg noodles 2 tablespoons toasted sesame oil 1 garlic clove, peeled 1 (1 inch) piece peeled fresh ginger 1/2 cup smooth peanut butter 1/4 cup soy sauce 2 tablespoons dark brown sugar 1 tablespoon rice vinegar 3/4 teaspoon crushed red pepper 1/4 cup hot water 1 Kirby cucumber, halved and sliced 1 cup shredded cooked chicken 6 scallions (white and green parts), sliced 1/4 cup dry-roasted peanuts, chopped
Directions : View recipe directions on foodnetwork.com
