Servings:12 | Calories:315 | Total Fat:31g | Chol:48mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 4g
20 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 48mg
16 %
Sodium 2204mg
92 %
Protein 6g
11 %
Calories:
87% Mayonnaise
8% Shrimp
2% Others combined
1% Red onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 tablespoons plus 1 teaspoon kosher salt 1 lemon cut into quarters 4 pounds large shrimp in the shell (16 to 20 shrimp per pound) 2 cups good mayonnaise 1 teaspoon Dijon mustard 2 tablespoons white wine or white wine vinegar 1 teaspoon freshly ground black pepper 6 tablespoons minced fresh dill 1 cup minced red onion (1 onion) 3 cups minced celery (6 stalks)
Directions : View recipe directions on foodnetwork.com
