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Skillet Mac & Beef
This saucy pasta and ground beef dish uses ingredients you always have on hand, so it’s a perfect answer to “what’s for dinner?”
4 Servings
- 30 min -
campbellskitchen.com
Servings:
4
| Calories:
562
| Total Fat:
27g
| Chol:
89mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
27g
42 %
Sat Fat
10g
50 %
Total Carb
55g
18 %
Fiber
7g
28 %
Sugars
7g
---
Cholesterol
89mg
30 %
Sodium
707mg
29 %
Protein
25g
50 %
Calories:
51% Ground beef
33% Pasta
9% Campbell's Condensed Cream of Celery Soup
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound ground beef
1 medium onion , chopped (about 1/2 cup)
1 can (10 3/4 ounces) Campbell's Condensed Cream of Celery Soup (Regular or 98% Fat Free)
1/4 cup ketchup
1 tablespoon Worcestershire sauce
2 cups corkscrew-shaped pasta (rotini), cooked and drained
Directions :
View recipe
directions
on campbellskitchen.com
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Skillet Mac & Beef
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