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Skillet Parmesan Zucchini
This Skillet Parmesan Zucchini recipe contains kraft 2% milk, spaghetti sauce, zucchini, kraft grated parmesan cheese, red pepper and more.
4 Servings
- 26 min -
kraftrecipes.com
Servings:
4
| Calories:
99
| Total Fat:
3g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
1g
5 %
Total Carb
13g
4 %
Fiber
3g
12 %
Sugars
10g
---
Cholesterol
7mg
2 %
Sodium
202mg
8 %
Protein
5g
11 %
Calories:
29% Others combined
25% KRAFT 2% Milk
24% Spaghetti sauce
19% Zucchini
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 small red pepper , chopped
1 small onion , chopped
4 small zucchini (1 lb.), thinly sliced
1/2 cup spaghetti sauce
3/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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