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Slow-Cooked Pulled Pork Sandwiches
These fabulous sandwiches feature pork shoulder that is slow-cooked in a scrumptious, sweet and tangy sauce to be served on sandwich buns.
12 Servings
- 8 hr -
campbellskitchen.com
Servings:
12
| Calories:
468
| Total Fat:
30g
| Chol:
107mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
30g
46 %
Sat Fat
10g
50 %
Total Carb
20g
7 %
Fiber
1g
4 %
Sugars
10g
---
Cholesterol
107mg
36 %
Sodium
600mg
25 %
Protein
29g
58 %
Calories:
76% Boneless pork shoulder roast
11% Pepperidge Farm Hamburger Buns
7% Others combined
4% Ketchup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 tablespoon vegetable oil
1 boneless pork shoulder roast (3 1/2 to 4 pounds), netted or
1 can (10 1/2 ounces) Campbell's Condensed French Onion Soup
1 cup ketchup
1/4 cup cider vinegar
3 tablespoons packed brown sugar
12 round Pepperidge Farm Soft White Hamburger Buns , split
Directions :
View recipe
directions
on campbellskitchen.com
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Slow-Cooked Pulled Pork Sandwiches
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