Servings:4 | Calories:1468 | Total Fat:107g | Chol:363mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 107g
165 %
Sat Fat 34g
170 %
Total Carb 51g
17 %
Fiber 1g
4 %
Sugars 37g
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Cholesterol 363mg
121 %
Sodium 1840mg
77 %
Protein 71g
141 %
Calories:
85% Pork ribs
11% Barbecue sauce
1% Brown sugar
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups (500ml) barbecue sauce 2 tablespoons brown sugar 3 tablespoons minced garlic 2 teaspoons Worcestershire sauce 1 tablespoon cayenne pepper (optional for a hint of spice) 2 kg (4 pounds) baby back pork ribs Salt , to taste
Directions : View recipe directions on bettycrocker.com
