Servings:6 | Calories:635 | Total Fat:23g | Chol:187mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 8g
40 %
Total Carb 40g
13 %
Fiber 2g
8 %
Sugars 29g
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Cholesterol 187mg
62 %
Sodium 479mg
20 %
Protein 65g
131 %
Calories:
73% Beef brisket
11% Others combined
10% Brown sugar
3% Cornstarch
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 fresh beef brisket (3 to 4 pounds) 1/2 pound sliced fresh mushrooms 2 bay leaves 2 cups crushed tomatoes 1 cup chopped onion 1/2 cup packed brown sugar 1/2 cup balsamic vinegar 1/2 cup ketchup 1/4 cup cornstarch 1/4 cup cold water
Directions : View recipe directions on tasteofhome.com
