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Slow Cooker Cheesy Chicken & Tortillas
This Slow Cooker Cheesy Chicken & Tortillas recipe contains boneless chicken breast.
6 Servings
- 4 hr -
campbellskitchen.com
Servings:
6
| Calories:
794
| Total Fat:
42g
| Chol:
158mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
42g
65 %
Sat Fat
21g
105 %
Total Carb
53g
18 %
Fiber
3g
12 %
Sugars
6g
---
Cholesterol
158mg
53 %
Sodium
2764mg
115 %
Protein
49g
99 %
Calories:
35% Shredded Mexican cheese
30% Flour tortillas
20% Others combined
13% Skinless, boneless chicken breast halves
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/4 pounds skinless, boneless chicken breast halves
1 package (about 1 ounce) mild taco seasoning mix
5 1/4 cups Swanson Chicken Broth or Swanson Chicken Stock
2 tablespoons butter
2 cans (10 3/4 ounces each) Campbell's Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
10 flour tortillas (10-inch) , cut into 1-inch pieces
4 cups shredded Mexican cheese blend (about 16 ounces)
Directions :
View recipe
directions
on campbellskitchen.com
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Slow Cooker Cheesy Chicken & Tortillas
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