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photo Slow Cooker Chicken Pot Pie Stew Recipe | Say Mmm

Slow Cooker Chicken Pot Pie Stew

This stew will remind you of chicken pot pie, without having to make the crust.
16 Servings - 6 hr 20 min - allrecipes.com
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Servings:16  | Calories:239 | Total Fat:7g  | Chol:26mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 33g
11 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 26mg
9 %
Sodium 1536mg
64 %
Protein 12g
25 %
Calories:
38% Red potatoes
34% Condensed cream of chicken soup
14% Skinless, boneless chicken breast halves
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 large skinless, boneless chicken breast halves, cut into cubes
10 medium red potatoes, quartered
1 (8 ounce) package baby carrots
1 cup chopped celery
2 (26 ounce) cans condensed cream of chicken soup
6 cubes chicken bouillon
2 teaspoons garlic salt
1 teaspoon celery salt
1 tablespoon ground black pepper
1 (16 ounce) bag frozen mixed vegetables

Directions : View recipe directions on allrecipes.com
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