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photo Slow-Cooker Chocolate Pudding Cake Recipe | Say Mmm

Slow-Cooker Chocolate Pudding Cake

The slow cooker is responsible for the molten gooeyness, but you can take the credit. Your guests will be lining up at the table before you set out plates.
16 Servings - 2 hr 40 min - kraftrecipes.com
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Servings:16  | Calories:97 | Total Fat:4g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 14g
5 %
Fiber 0g
0 %
Sugars 13g
---
Cholesterol 10mg
3 %
Sodium 138mg
6 %
Protein 2g
4 %
Calories:
29% Others combined
26% JELL-O Chocolate Instant Pudding
24% Milk
19% COOL WHIP Whipped Topping
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
3 cups cold milk
1 pkg. (2-layer size) chocolate fudge chocolate cake mix
2 squares BAKER'S Semi-Sweet Chocolate , coarsely chopped
2 cups thawed COOL WHIP Whipped Topping

 Directions : View recipe directions on kraftrecipes.com
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