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photo Slow Cooker Hearty Beef Stew Recipe | Say Mmm

Slow Cooker Hearty Beef Stew

Colorful, hearty and tender, this slow-cooked stew features all the traditional ingredients of a good beef stew: beef, carrots, onion, potatoes, peas in a rich gravy.
6 Servings - 10 hr 15 min - campbellskitchen.com
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Servings:6  | Calories:324 | Total Fat:7g  | Chol:68mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 31g
10 %
Fiber 5g
20 %
Sugars 6g
---
Cholesterol 68mg
23 %
Sodium 938mg
39 %
Protein 33g
65 %
Calories:
45% Beef
29% Others combined
17% Potatoes
7% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds beef for stew , cut into 1 inch pieces
Ground black pepper
1/4 cup all-purpose flour
1 tablespoon vegetable oil
1 pound medium potatoes , cut into cubes (about 3 cups)
4 medium carrots , sliced (about 2 cups)
2 medium onions , cut into wedges
4 cloves garlic , minced
3 1/4 cups Swanson Beef Broth or Swanson Beef Stock
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme leaves , crushed
1 bay leaf
1 cup thawed frozen peas

 Directions : View recipe directions on campbellskitchen.com
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