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Slow Cooker Pulled Pork
Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause.
8 Servings
- 7 hr 10 min -
allrecipes.com
Servings:
8
| Calories:
293
| Total Fat:
5g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
1g
5 %
Total Carb
38g
13 %
Fiber
1g
4 %
Sugars
22g
---
Cholesterol
56mg
19 %
Sodium
913mg
38 %
Protein
25g
50 %
Calories:
42% Pork tenderloin
32% Barbecue sauce
19% Hamburger buns
5% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted
Directions :
View recipe
directions
on allrecipes.com
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Slow Cooker Pulled Pork
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