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Slow-Cooker Shredded Beef Buns
This Slow-Cooker Shredded Beef Buns recipe contains beef flank steak, sandwich buns, onion, tomato, sliced fresh mushrooms and more.
4 Servings
- 8 hr 10 min -
kraftrecipes.com
Servings:
4
| Calories:
222
| Total Fat:
9g
| Chol:
74mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
4g
20 %
Total Carb
9g
3 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
74mg
25 %
Sodium
112mg
5 %
Protein
26g
52 %
Calories:
79% Beef flank steak
12% Sandwich buns
5% Others combined
3% Onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 beef flank steak (1 lb.)
1 small onion , sliced
1 cup sliced fresh mushrooms
1 tomato , chopped
1/2 cup KRAFT Original Barbecue Sauce
2 tsp. Italian seasoning
2 sandwich buns , split
Directions :
View recipe
directions
on kraftrecipes.com
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Slow-Cooker Shredded Beef Buns
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