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photo Slow Cooker Split Pea Sausage Soup Recipe | Say Mmm

Slow Cooker Split Pea Sausage Soup

Dried split peas and smoked sausages are combined in this slow cooker soup with carrots, potatoes, oregano and garlic powder. Allow 5 hours cooking time.
8 Servings - 20 min - allrecipes.com
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Servings:8  | Calories:432 | Total Fat:16g  | Chol:41mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 5g
25 %
Total Carb 48g
16 %
Fiber 17g
68 %
Sugars 7g
---
Cholesterol 41mg
14 %
Sodium 997mg
42 %
Protein 24g
49 %
Calories:
44% Dried split peas
39% Smoked sausage
9% Potatoes
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound dried split peas
10 cups water
1 pound smoked sausage of your choice, sliced
5 cubes chicken bouillon
1 1/2 cups chopped carrot
1 cup chopped celery
2 potatoes, peeled and chopped
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
2 bay leaves
1 onion, chopped

 Directions : View recipe directions on allrecipes.com
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