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Slow Cooker Toasted Herb Rice
Add a flavorful side dish to your meal with this slow cooked herb rice that’s made using Progresso chicken broth.
6 Servings
- 2 hr 10 min -
pillsbury.com
Servings:
6
| Calories:
330
| Total Fat:
12g
| Chol:
15mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
4g
20 %
Total Carb
47g
16 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
15mg
5 %
Sodium
632mg
26 %
Protein
8g
17 %
Calories:
62% Long-grain rice
15% Butter or margarine
13% Pine nuts
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 tablespoons butter or margarine
1 3/4 cups uncooked converted long-grain rice
3 1/2 cups Progresso chicken broth (from 32 oz carton)
1/4 teaspoon salt
6 medium green onions, chopped (6 tablespoons)
1 teaspoon dried basil leaves
1/3 cup pine nuts, toasted
Directions :
View recipe
directions
on pillsbury.com
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Slow Cooker Toasted Herb Rice
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