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Smokey Almond-Spinach Dip
This Smokey Almond-Spinach Dip recipe contains philadelphia neufchatel cheese, planters smoked almonds, spinach, kraft grated parmesan cheese, grey poupon dijon mustard and more.
12 Servings
- 25 min -
kraftrecipes.com
Servings:
12
| Calories:
55
| Total Fat:
4g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
1g
5 %
Total Carb
2g
1 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
7mg
2 %
Sodium
69mg
3 %
Protein
3g
5 %
Calories:
43% PHILADELPHIA Neufchatel Cheese
37% PLANTERS Smoked Almonds
12% Spinach
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pkg. (10 oz.) frozen chopped spinach , thawed, drained
4 oz. (1 / 2 of 8 oz. pkg.) PHILADELPHIA Neufchatel Cheese , softened
1/3 cup chopped PLANTERS Smoked Almonds
2 cloves garlic , minced
1 Tbsp. GREY POUPON Dijon Mustard
1/2 tsp. black pepper
2 tsp. KRAFT Grated Parmesan Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Smokey Almond-Spinach Dip
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