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Smothered Meatloaf

This Smothered Meatloaf recipe contains ground pork, lean ground beef, Potatoes, Cheddar soup, can condensed cream of mushroom soup and more.
6 Servings - 7 hr 10 min - foodnetwork.com
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Servings:6  | Calories:599 | Total Fat:33g  | Chol:159mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 13g
65 %
Total Carb 35g
12 %
Fiber 4g
16 %
Sugars 6g
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Cholesterol 159mg
53 %
Sodium 1321mg
55 %
Protein 42g
84 %
Calories:
34% Ground pork
30% Others combined
22% Lean ground beef
12% Potatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Shake and Bake

Ingredients

4 cups Potatoes O'Brien (recommended: Ore-Ida)
1 pound lean ground beef
1 1/4 pounds ground pork
1 (5.29 ounce) box Garlic Herb Shake and Bake (recommended: Kraft)
1 (1.1 ounce) envelope Beefy Onion Soup Mix (recommended: Lipton)
1 (4.5 ounce) jar Sliced Mushrooms, drained (recommended: Green Giant)
1 egg
1 (12 ounce) can condensed Cheddar soup, divided
1/2 cup evaporated milk
1 (10-ounce) can condensed cream of mushroom soup
1 onion, sliced thin
1 (8 ounce) package sliced fresh mushrooms

Directions : View recipe directions on foodnetwork.com
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