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Smothered Pork Chops with Thyme
First, saute the chops, then make the flavorful gravy in the same pan.
4 Servings
- 30 min -
myrecipes.com
Servings:
4
| Calories:
69
| Total Fat:
2g
| Chol:
10mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
10mg
3 %
Sodium
706mg
29 %
Protein
5g
11 %
Calories:
34% Pork chops
26% Others combined
23% Onion
14% Cooking spray
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup fat-free, less-sodium beef broth, divided
2 tablespoons fat-free milk
2 teaspoons all-purpose flour
2 teaspoons Dijon mustard
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
8 (2 ounce) boneless center-cut loin pork chops (about 1/4 inch thick)
1/2 teaspoon paprika
1/4 teaspoon dried thyme
Cooking spray
1 cup coarsely chopped onion
1 tablespoon minced fresh parsley
Directions :
View recipe
directions
on myrecipes.com
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Smothered Pork Chops with Thyme
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