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photo Sonoma Burgers Recipe | Say Mmm

Sonoma Burgers

Grilled burgers basted with steak sauce are served on sourdough rolls with goat cheese and a sauce of sun-dried tomatoes, basil and pine nuts.
6 Servings - 36 min - kraftrecipes.com
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Servings:6  | Calories:253 | Total Fat:14g  | Chol:39mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 6g
30 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 6g
---
Cholesterol 39mg
13 %
Sodium 372mg
15 %
Protein 12g
24 %
Calories:
37% Ground beef
24% Sourdough rolls
20% Goat cheese
16% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 lb. ground beef
1/2 cup A.1. Thick & Hearty Steak Sauce , divided
2 Tbsp. chopped oil-packed sun-dried tomatoes
3 Tbsp. chopped fresh basil
1 Tbsp. toasted pine nuts
6 sourdough rolls , split
3 oz. goat cheese

 Directions : View recipe directions on kraftrecipes.com
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