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Sopapilla Cheesecake
I make this cinnamon and vanilla cheesecake to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!
12 Servings
- 15 min -
allrecipes.com
Servings:
12
| Calories:
437
| Total Fat:
22g
| Chol:
62mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
22g
34 %
Sat Fat
13g
65 %
Total Carb
57g
19 %
Fiber
1g
4 %
Sugars
41g
---
Cholesterol
62mg
21 %
Sodium
563mg
23 %
Protein
5g
10 %
Calories:
32% Others combined
29% Cream cheese
22% Refrigerated crescent rolls
15% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
1 teaspoon Mexican vanilla extract
2 (8 ounce) cans refrigerated crescent rolls
3/4 cup white sugar
1 teaspoon ground cinnamon
1/2 cup butter, room temperature
1/4 cup honey
Directions :
View recipe
directions
on allrecipes.com
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