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Spaghetti Alla Carbonara
This Spaghetti Alla Carbonara recipe contains spaghetti, heavy cream, pancetta, parmesan, eggs and more.
4 Servings
- 15 min -
food.com
Servings:
4
| Calories:
846
| Total Fat:
52g
| Chol:
253mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
52g
80 %
Sat Fat
25g
125 %
Total Carb
69g
23 %
Fiber
3g
12 %
Sugars
4g
---
Cholesterol
253mg
84 %
Sodium
1029mg
43 %
Protein
25g
51 %
Calories:
37% Spaghetti
30% Heavy cream
17% Others combined
15% Pancetta
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
12 ounces spaghetti
1 tablespoon olive oil
1 onion , chopped
4 ounces bacon or 4 ounces pancetta , diced
1 clove garlic , chopped
3 eggs
1 1/4 cups heavy cream
2 ounces parmesan cheese (1 / 2 cup when grated)
salt and pepper
Directions :
View recipe
directions
on food.com
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Spaghetti Alla Carbonara
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