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Spaghetti-Crust Pizza
This Spaghetti-Crust Pizza recipe contains ground beef, kraft shredded mozzarella cheese, spaghetti, kraft grated parmesan cheese, tomato sauce and more.
4 Servings
- 40 min -
kraftrecipes.com
Servings:
4
| Calories:
495
| Total Fat:
27g
| Chol:
127mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
27g
42 %
Sat Fat
12g
60 %
Total Carb
29g
10 %
Fiber
3g
12 %
Sugars
6g
---
Cholesterol
127mg
42 %
Sodium
1150mg
48 %
Protein
34g
67 %
Calories:
43% Ground beef
19% Others combined
18% KRAFT Shredded Mozzarella Cheese
18% Spaghetti
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 egg
1/4 cup milk
1/2 lb. spaghetti , cooked, drained
3/4 lb. ground beef
1 can (14 oz.) tomato sauce
1 env. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
1 cup KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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Spaghetti-Crust Pizza
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