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photo Spaghetti Sauce Recipe | Say Mmm

Spaghetti Sauce

You'll find many uses for this versatile pasta sauce. Let tomatoes, garlic, sugar, parsley, garlic powder, oregano and basil go for a nice, slow simmer with zesty jolt of flavor from capers and crushed red pepper.
8 Servings - allrecipes.com
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Servings:8  | Calories:257 | Total Fat:1g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 53g
18 %
Fiber 4g
16 %
Sugars 8g
---
Cholesterol 0mg
0 %
Sodium 692mg
29 %
Protein 9g
19 %
Calories:
81% Spaghetti
6% Can crushed tomatoes
6% Others combined
4% Can tomato sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound spaghetti
1 (28 ounce) can crushed tomatoes
1 (14.5 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
1 tablespoon minced garlic
2 teaspoons white sugar
2 teaspoons dried parsley
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon ground black pepper
1 1/2 tablespoons capers
1 pinch crushed red pepper flakes (optional)

 Directions : View recipe directions on allrecipes.com
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