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Spanish-Style Salt Cod Salad
This Spanish-Style Salt Cod Salad recipe contains premium saltine crackers, dried salt cod, romaine lettuce leaves, great northern beans, kraft zesty italian dressing and more.
6 Servings
- 20 min -
kraftrecipes.com
Servings:
6
| Calories:
1131
| Total Fat:
24g
| Chol:
197mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
24g
37 %
Sat Fat
5g
25 %
Total Carb
152g
51 %
Fiber
38g
152 %
Sugars
20g
---
Cholesterol
197mg
66 %
Sodium
6845mg
285 %
Protein
87g
173 %
Calories:
37% PREMIUM Saltine Crackers
24% Others combined
19% Dried salt cod
18% Romaine lettuce leaves
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 cup KRAFT Zesty Italian Dressing
1 tsp. smoked paprika
1 lb. dried salt cod , soaked, cooked (see Tip)
2 cans (15.5 oz. each) great Northern beans , rinsed
1 large tomato , seeded, chopped
4 green onions , thinly sliced
1/4 cup fresh parsley , chopped
1 large clove garlic , minced
12 large romaine lettuce leaves
1/2 cup pitted black olives , sliced
3 hard-cooked eggs , cut into wedges
30 PREMIUM Saltine Crackers
Directions :
View recipe
directions
on kraftrecipes.com
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Spanish-Style Salt Cod Salad
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