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Sparkle Cake
This recipe contains heavy cream, cake flour, egg whites, strawberry gelatin, powdered sugar and more.
12 Servings
- 2 hr -
foodnetwork.com
Servings:
12
| Calories:
203
| Total Fat:
11g
| Chol:
39mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
7g
35 %
Total Carb
19g
6 %
Fiber
0g
0 %
Sugars
10g
---
Cholesterol
39mg
13 %
Sodium
194mg
8 %
Protein
8g
16 %
Calories:
48% Heavy cream
21% Others combined
16% Cake flour
14% Egg whites
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
15 egg whites
1 teaspoon cream of tarter
1 1/2 cups plus 2 tablespoons superfine sugar
1 cup cake flour
1/4 teaspoon salt
One 3 ounce package strawberry gelatin
2 1/2 cups boiling water
1 1/2 cups heavy cream
1/4 cup powdered sugar
Whole strawberries, for decorating
Directions :
View recipe
directions
on foodnetwork.com
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Sparkle Cake
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