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Spiced Madeleines
This Spiced Madeleines recipe contains all-purpose flour, unsalted butter, granulated sugar, light brown sugar, eggs and more.
12 Servings
- 1hr min -
epicurious.com
Servings:
12
| Calories:
102
| Total Fat:
3g
| Chol:
37mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
2g
10 %
Total Carb
17g
6 %
Fiber
0g
0 %
Sugars
10g
---
Cholesterol
37mg
12 %
Sodium
54mg
2 %
Protein
2g
4 %
Calories:
31% Others combined
29% All-purpose flour
19% Unsalted butter
18% Granulated sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3/4 stick (6 tablespoons) unsalted butter, melted, plus 1 tablespoon (melted) for greasing molds
3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon ground coriander
1/4 teaspoon freshly grated nutmeg
1/8 teaspoon ground allspice
1/4 cup granulated sugar
3 tablespoons packed light brown sugar
2 large eggs
Confectioners sugar for dusting
Special equipment: a madeleine pan with 12 (3- by 2 inch) molds*
Directions :
View recipe
directions
on epicurious.com
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Spiced Madeleines
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