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Spiced Scrambled Beef with Sweet Potatoes
I’ve found this breakfast alternative to be much more satiating than eggs. I like to double this recipe and make a large container for breakfasts (or a quick lunch or dinner) through the week.
sustainabledish.com
Servings:
??
| Calories:
725
| Total Fat:
21g
| Chol:
272mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
7g
36 %
Total Carb
27g
9 %
Fiber
9g
37 %
Sugars
10g
---
Cholesterol
272mg
91 %
Sodium
483mg
20 %
Protein
106g
211 %
Calories:
81% Beef
9% Others combined
5% Roasted red pepper
3% White onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Coconut aminos
Ingredients
1 lb grass-fed beef
1/2 white onion, chopped
3 cloves garlic, minced
1 roasted red pepper, diced
5 leaves Swiss chard, diced
1/2 tsp cinnamon
1/2 tsp cloves
1 tsp curry powder
1 tsp dried thyme
1 TBS coconut aminos (or wheat-free tamari)
red pepper flakes to taste
2 tbs cilantro
Directions :
View recipe
directions
on sustainabledish.com
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Spiced Scrambled Beef with Sweet Potatoes
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