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photo Spicy Italian Pork Cutlets Recipe | Say Mmm

Spicy Italian Pork Cutlets

Delicious garlic and fresh tomato sauce cover tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a little of the sauce on top. Terrific and fast.
4 Servings - 35 min - allrecipes.com
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Servings:4  | Calories:335 | Total Fat:24g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 5g
25 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 56mg
19 %
Sodium 588mg
24 %
Protein 23g
46 %
Calories:
45% Boneless pork chops
44% Extra virgin olive oil
5% Others combined
4% Dry white wine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup extra virgin olive oil, divided
4 boneless pork chops, pounded to 1/4 inch thick
salt and pepper to taste
4 cloves garlic, thinly sliced
1 large tomato, diced
1/3 cup chicken broth
1/4 cup dry white wine
3 tablespoons minced fresh parsley
1/4 teaspoon red pepper flakes

 Directions : View recipe directions on allrecipes.com
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