Servings:12 | Calories:213 | Total Fat:11g | Chol:34mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 6g
30 %
Total Carb 31g
10 %
Fiber 6g
24 %
Sugars 16g
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Cholesterol 34mg
11 %
Sodium 476mg
20 %
Protein 3g
7 %
Calories:
31% Butter
24% Sugar
24% Others combined
20% Gluten free baking mix
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup tofu cream cheese 2 Tbsp maple syrup pinch salt 1 cup gluten free baking mix 3/4 cup sugar 1/2 cup cocoa powder or raw cacao powder 1 teaspoon baking powder Ener-G Egg Replacer for 2 eggs 1/2 tsp salt 1/2 cup vegan butter, softened 3 Tbsp water dash cinnamon 2 tsp instant coffee 1/2 teaspoon vanilla extract