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Spring Radish Salad
Let beautiful spring radishes shine in this simple radish salad recipe. Look for colorful radishes, such as watermelon radishes, French breakfast radi
4 Servings
-
eatingwell.com
Servings:
4
| Calories:
40
| Total Fat:
3g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
0g
0 %
Total Carb
4g
1 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
0mg
0 %
Sodium
219mg
9 %
Protein
1g
2 %
Calories:
52% Extra-virgin olive oil
45% Radishes
2% Chervil
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 bunches mixed spring radishes (about 1 pound), trimmed and thinly sliced
1 tablespoon fresh chervil and / or snipped chives
2 teaspoons extra-virgin olive oil
1/4 teaspoon coarse salt
Directions :
View recipe
directions
on eatingwell.com
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Spring Radish Salad
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