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St. Louis Toasted Ravioli
The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese.
2 Servings
- 25 min -
allrecipes.com
Servings:
2
| Calories:
3445
| Total Fat:
353g
| Chol:
91mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
353g
543 %
Sat Fat
20g
100 %
Total Carb
65g
22 %
Fiber
8g
32 %
Sugars
24g
---
Cholesterol
91mg
30 %
Sodium
2441mg
102 %
Protein
15g
30 %
Calories:
87% Vegetable oil
5% Jar spaghetti sauce
5% Italian seasoned bread crumbs
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Frozen cheese ravioli
Ingredients
2 tablespoons whole milk
1 egg
3/4 cup Italian seasoned bread crumbs
1/2 teaspoon salt (optional)
1/2 (25 ounce) package frozen cheese ravioli, thawed
3 cups vegetable oil for frying
1 tablespoon grated Parmesan cheese
1 (16 ounce) jar spaghetti sauce
Directions :
View recipe
directions
on allrecipes.com
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St. Louis Toasted Ravioli
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