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Stacked Sweet corn, Bean, and Beef Casserole
This recipe contains flour tortillas, chorizo sausage, shredded cheddar, lean ground beef, pinto beans and more.
6 Servings
- 45 min -
recipe.com
Servings:
6
| Calories:
691
| Total Fat:
35g
| Chol:
85mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
35g
54 %
Sat Fat
14g
70 %
Total Carb
60g
20 %
Fiber
8g
32 %
Sugars
6g
---
Cholesterol
85mg
28 %
Sodium
1494mg
62 %
Protein
34g
69 %
Calories:
31% Flour tortillas
30% Others combined
21% Chorizo sausage
16% Shredded cheddar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 ears fresh corn on the cob
8 ounces lean ground beef
7 ounces uncooked chorizo sausage
1 15 ounce can pinto beans, rinsed and drained
1 tablespoon extra-virgin olive oil
1 small yellow onion, chopped
1 large yellow sweet pepper, chopped
2 cloves garlic, minced
3/4 cup bottled chunky green salsa
1 tablespoon chili powder
2 teaspoons ground cumin
1/4 teaspoon cayenne pepper
4 8 - 9 inches flour tortillas
1 1/2 cups shredded cheddar or Monterey Jack cheese
Sour Cream (optional)
Chopped tomatoes and cilantro (optional)
Directions :
View recipe
directions
on recipe.com
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Stacked Sweet corn, Bean, and Beef Casserole
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