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Steak Salad with Baby Greens

This Steak Salad with Baby Greens recipe contains flank steak, blue cheese dressing, crumbled blue cheese, bing cherries, olive oil and more.
6 Servings - 10 min - familycircle.com
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Servings:6  | Calories:349 | Total Fat:23g  | Chol:88mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 7g
35 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 6g
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Cholesterol 88mg
29 %
Sodium 608mg
25 %
Protein 27g
55 %
Calories:
50% Flank steak
25% Blue cheese dressing
12% Others combined
11% Crumbled blue cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds flank steak
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
Pinch cayenne
2 teaspoons olive oil
1 1/2 5 ounce packages baby arugula
1/2 pound bing cherries, pitted
1/2 cup crumbled blue cheese
1/2 cup bottled low-fat blue cheese dressing (such as Bolthouse)

Directions : View recipe directions on familycircle.com
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