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Steak Salad with Baby Greens
This Steak Salad with Baby Greens recipe contains flank steak, blue cheese dressing, crumbled blue cheese, bing cherries, olive oil and more.
6 Servings
- 10 min -
familycircle.com
Servings:
6
| Calories:
349
| Total Fat:
23g
| Chol:
88mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
23g
35 %
Sat Fat
7g
35 %
Total Carb
8g
3 %
Fiber
1g
4 %
Sugars
6g
---
Cholesterol
88mg
29 %
Sodium
608mg
25 %
Protein
27g
55 %
Calories:
50% Flank steak
25% Blue cheese dressing
12% Others combined
11% Crumbled blue cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/2 pounds flank steak
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
Pinch cayenne
2 teaspoons olive oil
1 1/2 5 ounce packages baby arugula
1/2 pound bing cherries, pitted
1/2 cup crumbled blue cheese
1/2 cup bottled low-fat blue cheese dressing (such as Bolthouse)
Directions :
View recipe
directions
on familycircle.com
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Steak Salad with Baby Greens
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