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Steakhouse Shepherd's Pie
This Steakhouse Shepherd's Pie recipe contains bacon, ground sirloin, blue cheese, idaho potatoes, butter and more.
6 Servings
- 40 min -
foodnetwork.com
Servings:
6
| Calories:
1190
| Total Fat:
93g
| Chol:
293mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
93g
143 %
Sat Fat
37g
185 %
Total Carb
36g
12 %
Fiber
4g
16 %
Sugars
4g
---
Cholesterol
293mg
98 %
Sodium
1914mg
80 %
Protein
52g
105 %
Calories:
36% Bacon
32% Ground sirloin
19% Others combined
11% Blue cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 pounds Idaho potatoes, peeled and cut into chunks
Salt
1/2 tablespoons extra-virgin olive oil
4 slices good quality bacon or peppered bacon, chopped
2 pounds ground sirloin
1 onion, chopped
1/2 pound button mushrooms, quartered
Black pepper
2 tablespoons butter
2 tablespoons all-purpose flour
1 1/2 cups beef stock
2 tablespoons Worcestershire sauce
1 egg yolk
3 tablespoons sour cream
1/2 pound blue cheese, crumbled (recommended: Maytag)
3 to 4 tablespoons chives
1 teaspoon paprika
Directions :
View recipe
directions
on foodnetwork.com
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Steakhouse Shepherd's Pie
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