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Strawberry Cupcakes with Fresh Strawberry Frosting
Strawberry Cupcakes with Fresh Strawberry Buttercream Frosting! These cupcakes make the perfect dessert for spring or summer!
4 Servings
-
spendwithpennies.com
Servings:
4
| Calories:
1328
| Total Fat:
66g
| Chol:
184mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
66g
102 %
Sat Fat
40g
200 %
Total Carb
188g
63 %
Fiber
2g
8 %
Sugars
182g
---
Cholesterol
184mg
61 %
Sodium
592mg
25 %
Protein
4g
9 %
Calories:
52% Powdered sugar
30% Butter
14% Cream cheese
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Red food coloring
Ingredients
2 cups sliced strawberries
1 cup butter, softened
4 - 4 1 / 2 cups powdered sugar
8 oz cream cheese, softened (the block, not the spreadable tub)
1/2 teaspoon strawberry extract (optional)
red food coloring (optional)
Directions :
View recipe
directions
on spendwithpennies.com
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Strawberry Cupcakes with Fresh Strawberry Frosting
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