A stunning, delicious sweet strawberry panzanella recipe. Bread cubes are tossed with a sweet brown sugar glaze, strawberries are mashed into a dressing, and it is all served family style.
Servings:6 | Calories:321 | Total Fat:12g | Chol:24mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 6g
30 %
Total Carb 47g
16 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 24mg
8 %
Sodium 389mg
16 %
Protein 7g
13 %
Calories:
62% Bread
25% Unsalted butter
11% Ripe strawberries
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup unsalted butter 1/4 cup + 2 tablespoons natural cane sugar OR brown sugar* couple pinches of fine grain salt 1 pound loaf of hearty, substantial day-old bread, cut into 1 inch cubes 1+ pint basket of ripe strawberries, trimmed and cut into matchsticks
Directions : View recipe directions on 101cookbooks.com