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Stuffed Crescent Roll Carrots
This recipe contains cream cheese, pillsbury refrigerated crescent rolls, lemon peel, sprigs fresh parsley, fresh parsley and more.
8 Servings
- 35 min -
pillsbury.com
Servings:
8
| Calories:
172
| Total Fat:
11g
| Chol:
31mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
6g
30 %
Total Carb
15g
5 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
31mg
10 %
Sodium
614mg
26 %
Protein
4g
7 %
Calories:
56% Cream cheese
42% Pillsbury refrigerated crescent rolls
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
8
(12x4-inch) sheets of foil
1
can (8 oz) Pillsbury™ refrigerated crescent rolls or 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet
1
package (8 oz) cream cheese, softened
1/4
cup chopped fresh parsley
1/4
cup chopped fresh chives
1
teaspoon grated lemon peel
1/4
teaspoon salt
16
small sprigs fresh parsley
Directions :
View recipe
directions
on pillsbury.com
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Stuffed Crescent Roll Carrots
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