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Summer Berry Trifle

This Summer Berry Trifle recipe contains prepared pound cake, philadelphia cream cheese, jell-o strawberry flavor gelatin, cool whip whipped topping, jell-o cheesecake flavor instant pudding and more.
14 Servings - 1 hr 40 min - kraftrecipes.com
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Servings:14  | Calories:275 | Total Fat:14g  | Chol:86mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 33g
11 %
Fiber 0g
0 %
Sugars 20g
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Cholesterol 86mg
29 %
Sodium 338mg
14 %
Protein 5g
9 %
Calories:
34% Prepared pound cake
28% Others combined
20% PHILADELPHIA Cream Cheese
16% JELL-O Strawberry Flavor Gelatin
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Ice cubes

Ingredients

1 cup boiling water
1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin
Ice cubes
1/2 cup cold water
2 cups mixed fresh berries (raspberries, blueberries, halved strawberries)
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1-1/4 cups cold milk , divided
1 pkg. (3.4 oz.) JELL-O Cheesecake Flavor Instant Pudding
1 tub (8 oz.) COOL WHIP Whipped Topping , thawed
1 pkg. (12 oz.) prepared pound cake , cubed

Directions : View recipe directions on kraftrecipes.com
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