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Sunset Fruit Mold
Cranberry gelatin laced with peaches and orange gelatin mixed with pineapple are layered for a spectacular red-orange molded salad or dessert.
10 Servings
- 5 hr 20 min -
kraftrecipes.com
Servings:
10
| Calories:
40
| Total Fat:
0g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
0g
0 %
Sat Fat
0g
0 %
Total Carb
10g
3 %
Fiber
0g
0 %
Sugars
9g
---
Cholesterol
0mg
0 %
Sodium
27mg
1 %
Protein
1g
1 %
Calories:
26% JELL-O Orange Flavor Sugar Free Gelatin
26% JELL-O Cranberry Flavor Sugar Free Gelatin
25% Crushed pineapple
22% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
2 cups boiling water , divided
1 pkg. (4-serving size) JELL-O Cranberry Flavor Sugar Free Gelatin
1/2 cup cold water
1 can (8 oz.) sliced peaches in juice, drained, chopped
1 pkg. (4-serving size) JELL-O Orange Flavor Sugar Free Gelatin
1 can (8 oz.) crushed pineapple in juice, undrained
Directions :
View recipe
directions
on kraftrecipes.com
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Sunset Fruit Mold
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