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Sweet Pea Hummus

A light, delicate spin on traditional hummus, this recipe features fresh, bright green spring peas, lemon, and a hint of garlic.
6 Servings - food52.com
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Servings:6  | Calories:161 | Total Fat:7g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 20g
7 %
Fiber 4g
16 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 443mg
18 %
Protein 5g
10 %
Calories:
59% Garbanzo beans
26% Tahini
12% Olive oil
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs

Ingredients

2 cups garbanzo beans, cooked
1 1/2 cup green peas, lightly steamed (frozen is fine, but do steam before using
3 tablespoons sesame tahini
1/2 teaspoon sea salt
2-3 tablespoons lemon juice
1 teaspoon chopped garlic
1 tablespoon olive oil, plus extra
2 teaspoons lemon zest
2 tablespoons fresh herbs (like dill, parsley, or basil)--this is optional!

Directions : View recipe directions on food52.com
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