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Sweetheart Cut-Up Cake
Two cake layers are easily transformed into a heart shape, before frosting with whipped topping and decorated with pink-tinted coconut and candies.
12 Servings
- 1 hr 55 min -
kraftrecipes.com
Servings:
12
| Calories:
65
| Total Fat:
5g
| Chol:
8mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
4g
20 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
8mg
3 %
Sodium
26mg
1 %
Protein
1g
1 %
Calories:
45% BAKER'S ANGEL FLAKE Coconut
39% COOL WHIP Whipped Topping
11% Cake mix
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Red food coloring
Ingredients
1 pkg. (2-layer size) cake mix , any flavor
2 cups thawed COOL WHIP Whipped Topping
1-1/3 cups BAKER'S ANGEL FLAKE Coconut
Red food coloring
2 Tbsp. cinnamon red hot candies
Directions :
View recipe
directions
on kraftrecipes.com
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Sweetheart Cut-Up Cake
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