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Swiss Bacon Dip
This Swiss Bacon Dip recipe contains bacon, mayonnaise, cream cheese, shredded Swiss cheese, smoked almonds and more.
10 Servings
- 28 min -
foodnetwork.com
Servings:
10
| Calories:
795
| Total Fat:
77g
| Chol:
119mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
77g
118 %
Sat Fat
26g
130 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
119mg
40 %
Sodium
1136mg
47 %
Protein
21g
42 %
Calories:
66% Bacon
13% Others combined
10% Mayonnaise
9% Cream cheese
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
8 slices center cut bacon, chopped
8 ounces softened cream cheese
1/2 cup mayonnaise
2 rounded teaspoons prepared Dijon style mustard
1 1/2 cups shredded Swiss cheese, available on dairy aisle
3 scallions, chopped
1/2 cup smoked almonds, coarsely chopped
Baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping
Directions :
View recipe
directions
on foodnetwork.com
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Swiss Bacon Dip
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