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Teriyaki Chicken (Spendwithpennies)
This Teriyaki Chicken recipe is a take out classic reinvented to make a quick and easy weeknight dinner that is faster than delivery.
6 Servings
- 25 min -
spendwithpennies.com
Servings:
6
| Calories:
197
| Total Fat:
6g
| Chol:
38mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
1g
5 %
Total Carb
17g
6 %
Fiber
0g
0 %
Sugars
8g
---
Cholesterol
38mg
13 %
Sodium
2148mg
90 %
Protein
17g
33 %
Calories:
34% Boneless, skinless chicken breasts
22% Others combined
22% Teriyaki sauce
21% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/4 cup teriyaki sauce divided
3 boneless, skinless chicken breasts cut into bite sized pieces
1/2 cup flour
1/2 teaspoon kosher salt
1/2 teaspoon pepper
2 Tablespoons olive oil
1/4 cup orange juice
green onions and sesame seeds optional garnish
Directions :
View recipe
directions
on spendwithpennies.com
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Teriyaki Chicken (Spendwithpennies)
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